Entrepreneurs
New Vegan Meat Company Launches in Maine
Opinion
Trump’s “Hamberder” Lunch is As Far Away From How Americans Should Eat As It Gets 
Recipe
5 Vegan Chefs Who Are Revolutionizing Food
Recipe
Transform Your Vegan Kitchen for Under $15 
Interview
The Big Cheese: Miyoko Schinner’s Predictions for the Future of Veganism
Travel
4 Reasons Every Vegan Needs to Visit Oman
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