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An All-Vegan Cheese Shop Just Opened in the Middle of Arizona
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International Coalition Urges Scientists to Leave Animals Out of COVID-19 Research 
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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Plant-Based Company Planterra Defends Beyond Meat, Impossible Foods After Lightlife’s Open Letter
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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