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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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This Company Cracked the Code for Vegan Hard-Boiled Eggs and Here’s Where to Buy Them
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A New Vegan Butcher Shop Now Serves Western New York’s Kosher Community 
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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