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8 Years Running: Mediterranean Diet Tops US News & World Report’s 2025 Best Diets
Nutrition
Nasoya Launches ‘Power of 9’ to Highlight Tofu as a Complete Protein
Taste Test
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Why Vegan and Dairy-Free Foods Will Be on More School Lunch Menus Next Year
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Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma
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Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
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