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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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A Vegan Poolside Dining Extravaganza Is Coming to Toronto This Summer
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Curb Your Enthusiasm’s J.B. Smoove Voices Just’s First Vegan Egg Commercial
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Vegan Babybel Cheese Is Coming to US Next Year
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New Legislation Seeks to Ban Bacon from Hospitals in Oregon
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