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Vegan Barbecue Meat Brand Opens World’s Largest Plant-Based Smokehouse
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Mexican Paletas Company La Michoacana Launches Dairy-Free Ice Cream Bars
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Impossible Foods Makes Middle East Debut With Vegan Beef in the UAE
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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