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With New Shareholder Position, PETA Will Push Tyson, Hormel, and Smithfield to Transition to Plant-Based Meat
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Barack Obama Celebrates His 60th Birthday With a Vegan Food-Tech Feast
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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk
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New Vegan Bacon to Launch at Whole Foods
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