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Good Catch’s Vegan Seafood Expands to Europe 
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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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Here’s How This Startup Made the World’s First Animal-Free Egg Whites
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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