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Michelin-Starred Chef Dominique Crenn Opens Vegan Delivery Restaurant in LA
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Realistic Vegan Sashimi to Debut Across UK 
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James Cameron’s New National Geographic Series Explores Human Impact on Oceans
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Chile’s High-Tech Vegan Milk Makes US Debut at Whole Foods Nationwide
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150-Year-Old Ice Cream Company Debuts High-Tech Vegan Pints 
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