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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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The Race to Replace Chicken: Impossible Foods Just Launched Vegan Chicken Nuggets
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Robert Downey Jr. Says This Vegan Cheese Startup Puts the “Eco In Queso”
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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