Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
Business
Global Vegan Fast-Food Market Predicted to be Worth $28 Billion by 2033 Global Vegan Fast-Food Market Predicted to be Worth $28 Billion by 2033
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Spicy Impossible Chicken, Oatly’s Cream Cheese, and More Vegan Food News of the Week Spicy Impossible Chicken, Oatly’s Cream Cheese, and More Vegan Food News of the Week
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Impossible Sausage at Cracker Barrel Welcomes New Era of American Road Trips Impossible Sausage at Cracker Barrel Welcomes New Era of American Road Trips
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Seattle’s Climate Pledge Arena Gets More Sustainable With Impossible Burgers and Meatless Subs Seattle’s Climate Pledge Arena Gets More Sustainable With Impossible Burgers and Meatless Subs
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