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Upscale, Two-Story Vegan Italian Restaurant to Open in San Francisco
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With New Shareholder Position, PETA Will Push Tyson, Hormel, and Smithfield to Transition to Plant-Based Meat
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UN Endorses Call for a Global Shift to a Plant-Based Diet
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World’s First Lab-Grown Ribeye Steak Is Here
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A Queer, Black Woman-Owned Vegan Café is Coming to New Jersey
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Chicago’s Vegetarian Museum Is Officially Going Vegan
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