The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
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The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
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Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
Meet the Michelin-Recognized Chef Bringing Vegan Food to Canada’s Meatiest Barbecue Joints
Chefs
Meet the Michelin-Recognized Chef Bringing Vegan Food to Canada’s Meatiest Barbecue Joints
These 30 Black-Owned Restaurants Are Serving Up Next-Level Vegan Eats
Restaurants
These 30 Black-Owned Restaurants Are Serving Up Next-Level Vegan Eats
37 Creative Chefs Crafting the Future of Vegan Food
Chefs
37 Creative Chefs Crafting the Future of Vegan Food
Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
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Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
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