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Nestlé Sells Its $4 Billion US Dairy Ice Cream Business 
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US Dietary Guidelines Committee Urged to Drop Dairy Food Group, Slash Meat Recommendations 
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Greggs Pays Employees $9 Million in Bonuses After Vegan Sausage Roll Success 
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Miyoko’s Shocks Hundreds of Cheese Lovers at Secret Vegan Sandwich Pop-Up in San Francisco
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30-Year-Old Breast Cancer Survivor Opens Vegan Restaurant in Baltimore
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Dunkin’ to Launch Vegan Oat Milk Lattes Nationwide
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