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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Community-Focused Ethiopian Vegan Restaurant Opens in Brooklyn
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Undercover Investigation Exposes Cruelty at Martha Stewart-Backed Salmon Farm
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Emirates Airlines Adds Vegan Meals to In-Flight Menus for January
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Olympic Skier to Bring Epic Vegan Festival to Whistler Resort in Canada
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Vegan Brand Miyoko’s Sues California for Violating Free Speech with Restrictive Labeling
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