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Yelp’s Top Place to Eat in 2021 Is a Vegan Restaurant in West Virginia
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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Spain’s Largest Pizza Chain Just Added Vegan Meat and Cheese to Its Menu
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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