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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Hong Kong Gets Its First Vegan Cheese Shop
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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