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Miyoko’s Creamery Wins Lawsuit Against California, Setting Precedent for Using “Dairy” Labels on Vegan Butter
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New Vegan French Bakery Opens in Beverly Hills 
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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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Vegan Bitchin’ Sauce Launches at 360 Sprouts Stores Nationwide
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Biden Urged to Slash US Animal Production by 50 Percent by 2040 to Meet Climate Goals 
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