Suzy Amis Cameron’s $300 Million Bet on Vegan Innovation: “It’s a Movement” Suzy Amis Cameron’s $300 Million Bet on Vegan Innovation: “It’s a Movement”

This Week in Food News: Oat Milk Liqueur at Walmart, a Vegan Cottage Cheese, and a Discontinued Brand Gets New Life This Week in Food News: Oat Milk Liqueur at Walmart, a Vegan Cottage Cheese, and a Discontinued Brand Gets New Life

December 5, 2025

Why Organic Valley and Nespresso Are Betting Big on Oat Milk Why Organic Valley and Nespresso Are Betting Big on Oat Milk

This Startup Is Making Vegan Butter Out of Thin Air—Literally This Startup Is Making Vegan Butter Out of Thin Air—Literally

This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide

November 21, 2025

Chris O’Dowd Lends His Voice to Califia Farms’ ‘The Green Album’ for Plants Chris O’Dowd Lends His Voice to Califia Farms’ ‘The Green Album’ for Plants