Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
News
Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
What Is Beyond Meat? A Plant-Based Meat-Lover's Guide (Plus, 5 Recipes)
Guide
What Is Beyond Meat? A Plant-Based Meat-Lover’s Guide (Plus, 5 Recipes)
2024 in Review: The 25 Most-Read VegNews Stories of the Year
News
2024 in Review: The 25 Most-Read VegNews Stories of the Year
We’ve Been Adding Chili Paste to Everything—Here’s Why It Works
Taste Test
We’ve Been Adding Chili Paste to Everything—Here’s Why It Works
This Week’s Vegan Food News: Taco Bell Cafés are Coming, Takis Go Wicked, and a Holiday Oatly Flavor
News
This Week’s Vegan Food News: Taco Bell Cafés are Coming, Takis Go Wicked, and a Holiday Oatly Flavor
Cantonese Meets Mexican, Katsu Burgers, and Cajun Italian: Mix It Up With These 13 Delicious Fusion Recipes
Taste Test
Cantonese Meets Mexican, Katsu Burgers, and Cajun Italian: Mix It Up With These 13 Delicious Fusion Recipes
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