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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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Beyond Meat Creates Digital Middle School Course on Sustainability
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Impossible Foods Is Now the 4th Fastest Growing Brand in the US  
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Dairy Industry Ads Claim Milk Hydrates Better Than Water. Now It’s Being Challenged
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Undercover Investigation Exposes Fraud, Public Health Threats at Texas Dairy Auction
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Vegan Corned Beef Is Now Served at Netflix Studios
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