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Disney’s New Wish Cruise Ship Will Offer Vegan Options at Every Restaurant  
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Field Roast Launches Vegan Pepperoni
Follow Your Heart Is the First to Launch Vegan Bleu Cheese Crumbles
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Follow Your Heart Is the First to Launch Vegan Bleu Cheese Crumbles
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Roy Choi’s Kogi Truck Just Launched Its First Vegan Hot Dog
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Forager Project Donates $350,000 Worth of Vegan Meals to Food Banks for COVID-19 Relief 
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