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Papa John’s Vegan Pizza Now Has a Cheesy Stuffed-Crust Option in the UK
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China’s Major Fast-Food Chain Dicos Replaces Eggs with Vegan JUST Egg
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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The McDonald’s Filet-O-Fish Just Got a Vegan Makeover at This Burger Chain
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Grocery Chain Veganz Opens Vegan Cheese Factory in Germany
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