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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Investigation Finds Dangerous “Superbugs” in Walmart Pork 
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94 Percent of Americans Are Willing to Eat More Plant-Based Foods, Yale Survey Finds 
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China Permanently Bans Consumption of Wild Animals
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KFC China to Launch Plant-Based Chicken Nuggets
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US Vegan Oat Milk Sales Surge by Nearly 480 Percent in One Week
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