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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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Sarah Silverman Pledges to Go Vegan
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IKEA Is About to Launch Vegan Pork Cutlets in Hong Kong
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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UN Endorses Call for a Global Shift to a Plant-Based Diet
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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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