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Nearly Half of Major Food Companies Now Have Dedicated Plant-Based Teams
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22-Year-Old Vegan Chef Starts Project to Support Black-Led Vegan Events, Pop-ups, and Entrepreneurs in Minneapolis
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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Polish Dairy Brand Goes Vegan
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Biotech Startup Debuts High-Protein Meat-Free Dog Food
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Chef’s New Virtual Cooking Classes Help You Make Vegan Versions of Filipino Classics
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