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New Vegan Fried Chicken Cart to Open in Portland 
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The Herbivorous Butcher Enters Into “Vegan Butcher” Trademark Dispute with Nestlé
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Plant-Based Catering Helps Large Events Slash Greenhouse Gases By as Much as 10 Tons, Report Finds
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Bloomberg Shifts Workplace Menus to Focus on Plant-Based Foods
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Pittsburgh Launches Vegan Initiative to Improve Heart Health of City Employees  
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Malta Gets its First Vegan Sushi Takeout Restaurant
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