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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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America’s Largest Seafood Chain, Long John Silver’s, Is Adding Vegan Fish 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Spanish Soccer Giant Real Madrid Partners with Meatless Farm to Make Sports More Plant-Based
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Undercover Investigation Exposes Fraud, Public Health Threats at Texas Dairy Auction
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Eat Just’s Lab-Grown Chicken Will Be Sold for the First Time Ever This Weekend
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