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Vegan Taco “Hell” Pop-up Takes on the Bell in St. Louis 
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Burger King Expands Plant-Based Whopper to China 
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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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Canadian Lebanese Chain Boustan Debuts Vegan Kebab
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Mayor Replaces Horses with Electric Carriages in Dominican Republic’s Capital City 
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