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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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Vegan Athlete Sets New Record with 100-Mile Run Around Central Park
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Starbucks Vegan Breakfast Sandwiches Spotted in Dallas
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Los Angeles Community Supports Black-Owned Vegan Food Truck After Devastating Fire
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Baskin-Robbins Has a New Spicy Drink and It’s Totally Vegan
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