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For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan
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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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Tesco’s Vegan Brand Wicked Kitchen Raises $14 Million. Now It’s Jumping the Pond from UK to US Stores.
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Hungary Bans Mink, Fox, and Ferret Fur Farming
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