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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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Vegan Restaurateur Ravi DeRossi Opens Three NYC Restaurants on the Same Day
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Indian Entrepreneur Creates Vegan Cashmere From Plants
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Starbucks Still Charges Extra for Vegan Milk. At Blue Bottle, Oat Milk Might Soon Be the Default.
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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New Startup Turns Fungi Into Vegan Cheese 
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