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 Beyond Meat Debuts in Brazil, the World’s Third Largest Meat-Consuming Country 
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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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Beyond Meat Creates Digital Middle School Course on Sustainability
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Food & Wine Names Philly’s Vedge Restaurant the Best of the Decade 
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Carl’s Jr. Debuts Western Bacon Cheeseburger-Inspired Beyond Burger
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Detroit-Style Vegan Pizza Shop to Open in Oregon
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