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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Rapper Vince Staples Promotes Vegan “Meat Is Murder” Milkshake to Support Animal Adoption
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Costa Coffee Is Now Serving Vegan Whipped Cream at All 140 Locations in Poland
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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Vegan Restaurateur Ravi DeRossi Opens Three NYC Restaurants on the Same Day
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