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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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No Joke: These New Dairy-Free Snacking Cheese Wedges Are Just Like Laughing Cow 
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RXBAR Is Launching Its First Egg-Free Vegan Protein Bar
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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Costco’s Popular Rotisserie Chickens Are a Product of Animal Cruelty, New Investigation Finds
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