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New Startup MeliBio Uses Technology, Not Bees, to Make Real Honey 
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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This Toronto Cheese Master Makes Vegan Brie That’s Just Like the Real Thing
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Starbucks Just Added Vegan Seafood to Its Menu for the First Time
Meet the Chefs on Food Network’s First Vegan Episode of 'Beat Bobby Flay'
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Meet the Chefs on Food Network’s First Vegan Episode of ‘Beat Bobby Flay’
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Kraft Launches Vegan Version of Classic Blue Box Mac and Cheese in Australia
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