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Belgians Now Eat 22 Pounds Less Meat per Capita Annually 
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Crossroads Kitchen Debuts Cook-at-Home Vegan Meal Kits
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Starbucks Debuts New Grab-and-Go Vegan Drinks in UK
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UK’s First Vegan Hotel Expands to Second Location After One Month in Business
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Startup Readies to Make 18 Million Pounds of Animal-Free Seafood Annually
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Chef Creates The Little Vegan Chef Cookbook With the Help of His Daughter During Quarantine
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