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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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United Kingdom’s Vegan Ice Cream Brand Roar Launches to Save Wild Cats
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Chef Chloe Coscarelli Partners With Whole Foods Market to Offer Vegan Thanksgiving Meal
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“Vegan Costco” Now Offers a Veganuary Sampler Pack Stuffed with Plant-Based Bacon, Pepperoni, and Pulled Pork
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Eat Just Opens Vegan Culinary Studio in China
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