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Meet the 24 Most Exciting New Foods You’ll Try In 2024
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With More Than 300 Meatless Options, Your Next Emirates Flight Could Turn You Vegan Before You Land
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Vegan News of the Week: Trader Joe’s and Tofurky Get Into Pepperoni, New York Steakhouse Adds Ribeye, and More
Celebrities
Jason Mraz Gets Back to His Coffee Shop Roots, This Time With a Little Help From Oat Milk
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This Eggless Mayo Returns After a 4-Year Hiatus. Can It Disrupt the $11 Billion Mayonnaise Market?
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At Least 6 Studies Published in the Last Year Say Plant-Based Diets Help Fight Cancer. Here Are the Latest.
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Vegan News of the Week: Oatly at Carvel, Space Dunk Oreos, and More
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Are You One of the 72 Percent of Americans Who Feel an Urgency To Eat More Sustainable Food? Then You Might Pay More for It, Too
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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Next Level Burger Acquires Veggie Grill to Form Largest Vegan Burger Chain: “We’re Just Getting Started”
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Vegan News of the Week: Serena Williams’ and Magic Johnson’s Cookies, Dry January Häagen-Dazs Smoothies, and More
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With Cauliflower Sandwiches, Dave’s Hot Chicken and Chick-fil-A Embrace The Era Of ‘Multifunctional’ Alt Meat Ingredients
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