With fresh ears of yellow and white corn popping up everywhere, summer has officially arrived.

Two studies reveal what Americans believe is healthy and how much they are willing to spend on eating better.

For one day, a musical festival in Belgium will go completely vegetarian.

New report reveals which geographic areas’ food supply will be most affected by global warming.

A new strain of dangerous bacteria in milk is harmful for humans and cows.

Vegan chef opens Wildflower, a pop-up restaurant, for three days.

Vegan bakery appears on the cover of the coveted The New York Times Dining In section.

HSUS gives out annual awards honoring media and celebrities for their outstanding work in bringing animal issues.

After a major earthquake rocked Japan, animal organizations seek donations to help animals in need.

VegNews talks to Cupcake Wars winner Sticky Fingers Bakery and C’est La V Bakeshop for behind-the-scenes scoop.

With all the health benefits of dark leafy greens, here are some simple ways to incorporate these powerful veggies into your everyday diet.

Take a look at a comprehensive review of US factory farming laws and laws currently proposed that offer animals some protections.