The Montreal-based chain is offering a vegan kebab plate and kebab pita featuring shiitake mushrooms and vegan garlic sauce.
As farmed animal sanctuaries struggle to stay afloat during the COVID-19 pandemic, a handy guide shows people the facilities across the country that are currently offering volunteer opportunities, as well as ones that are open for visits and donations.
The Safe Line Speeds During COVID-19 Act would slow down slaughterhouse line speeds to protect workers, animals, and consumers.
Green Sushi offers plant-based sushi such as Spicy Kimchi Crab, Jackfruit Tuna Rolls, and Spicy Supreme Inari, along with house-made vegan cake for dessert.
Chuga Libre offers vegan fast-food meals such as burritos and spiced potatoes.
The 28-year-old driver of a pig transport truck is charged with Careless Driving Causing Death in connection with the fatal injury of animal-rights activist Regan Russell.
Highway to Health travels the world and shares meals with guests such as Moby, Kevin Smith, and Demian Maia to talk about vegan food, health, and inclusivity.
Twisted Plants offers fully loaded burgers such as Next Friday, Superbad, and Pineapple Express, along with cauliflower wings, loaded waffle fries, and ice cream.
Catskill Animal Sanctuary is pivoting its fundraising efforts by hosting its own version of the Olympic Games—with goats.
Souley Vegan founder Tamearra Dyson believes full-service restaurants are outdated, so she’s gearing the new California-based locations towards delivery and pick-up only.
Brave Robot uses a new animal-free whey protein instead of cashews or coconut to create a dairy-identical vegan ice cream in flavors such as Blueberry Pie, Raspberry White Truffle, and Hazelnut Chocolate Fudge.
BESTIES Zero Waste sits next door to its grocery store companion, which means the vegan paradise now fills 3,000 square feet of space, offering new products that fall under its strict policy of being vegan, cruelty-free, zero-waste, and pro human rights.