Travel
The World’s Largest Country Festival Tips Its Hat to Vegan Food
Aw nah! From succulent mushroom tacos to Texas caviar, Stagecoach finally brought vegan food to the side stage.
Recipes
Party for the Planet With These 5 Las Vegas Earth Day Specials
Save the gambling for the slots. From Drunken Tofu to Zucchini Oreganata, these Earth Day specials are a sure bet in the City of Sin.
Recipes
10 Vegan Easter Brunch Specials Across the US
Hop on those reservations! From restaurants in California to Massachusetts and everywhere in between, these Easter brunch specials are even better than a foot-tall vegan chocolate Easter Bunny!
Recipes
8 Vegan Matzah Recipes for Every Day of Passover
Lasagna? Nachos? Cake? You’ll never tire of matzah with these eight inventive matzah Passover recipes.
Travel
Here’s All the Plant-Based Food You Can Find at Coachella This Year
With over a dozen vegan-friendly vendors, this premier music festival has transformed into a promising vegan food fest.
News
IKEA Debuts CBD-Infused Vegan Swedish Meatballs
The furniture giant aims to make navigating its stores a far more pleasurable, and tasty, experience.
News
Ice Cream Brand New Barn Goes Vegan
The company—which makes almond milk-based ice cream but uses eggs—has dropped all animal products to go fully vegan.
News
Gardein Launches 11 New Vegan Meals
New Gardein breakfast bowls, sausage patties, and skillet meals are coming to a freezer near you.
News
New Line of Creamy Vegan Brie to Debut
Fermented foods company Wildbrine is expanding from cabbage to cashews to make cultured vegan brie and butter.
News
Former Dairy Brand Debuts World’s First Hemp Milk Creamer
Elmhurst 1925 is launching four different flavors of hemp-based creamer, from classic vanilla to golden milk.
Home + Lifestyle
7 Kitchen Appliances to Make Your Vegan Diet Easy-Peasy
From cast iron skillets to bamboo steamer baskets, these tools cut down on prep time and let you cook like a pro.
Ben & Jerry’s: The Inside Scoop on the Business of Vegan Ice Cream
With 11 non-dairy flavors (and growing), this innovative ice cream company plans to become the national leader in vegan frozen desserts.