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While Everyone Was Going Keto, We Almost Ran Out of Fresh Fruit and Vegetables
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The Best Vegan Restaurants in America: VegNews Readers Choose America’s Most Influential Eateries
While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: "A Reliable, Planet-Friendly Choice"
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
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Beyond Meat Bets on Chicken Again
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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
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The Most Ambitious Plant-Based College Dining Initiative Yet Comes to Texas
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