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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Free Spanish Language Support Program Launches to Help Meat Industry Workers Go Vegan
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Scientists Find Compounds in Dark Chocolate May Block COVID-19
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Sugar-Free Oat Milk is Now Available at 1,000 Costco and Loblaws Stores in Canada
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UK Schools, Hospitals, and Universities to Slash Meat Consumption by 20 Percent
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