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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Quiznos Expands Vegan Corned Beef to Seattle
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Vegan Ghee Debuts in US Stores
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Yogurtland Just Launched Its First Oat Milk Flavor and It Tastes Like Oatmeal Cookies
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Starbucks Just Launched Its First Vegan Protein Box Nationwide
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You Can Now Get Brockhampton’s Glittery Vegan Milkshakes at Monty’s Good Burger
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