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This Celeb-Backed Campaign Is Raising $1 Million to Help Vegan Restaurants Survive COVID-19 
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NFL Draft Offensive Lineman Alaric Jackson Goes Vegan
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Culinary Icon Roy Choi Partners with Field Roast to Promote Vegan Meat to Chefs
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Crossroads Launches Taco Pop-Up to Preview Kite Hill’s New Vegan Queso
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New Vegan Ranch Dressing Made From Oats Coming to Stores This Fall
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate Soufflé 
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