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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Ice Cream Brand Halo Top Reformulates Vegan Flavors with Fava Beans 
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Burger King Expands Plant-Based Whopper to China 
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Kristen Bell’s Vegan CBD Skincare Brand Is Coming to Nearly 600 Ulta Beauty Stores
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Greggs Is Launching a Vegan Ham and Cheese Sandwich
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Pamela Anderson Sends 10,000 Vegan Kits to Offset Methane in Wildfire Stricken Cities 
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