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International Students Develop 3D-Printed Vegan Salmon
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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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Community-Focused Ethiopian Vegan Restaurant Opens in Brooklyn
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There’s Now a Virtual Vegan Community Program for Seniors
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New Instagram Cooking Show Helps You Make Dishes with Vegan JUST Egg
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Baltimore’s DuClaw Brewery Releases Vegan Beer Made With Oat Milk 
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