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Bad News, Sushi-Eaters: There Are Now 283 Times More Parasites in Fish Than 40 Years Ago
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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Massive High-Tech Vegan Seafood Production Plant Opens in Ohio
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French Fashion Designer Debuts Vegan “Cork-odile” Leather
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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New Platform Launches to Create Global Network of Vegan Women 
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