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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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IKEA Expands Vegan Soft Serve to Canada
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Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth 
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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Impossible Foods’ First TV Commercial Will Challenge Meat Like Never Before 
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Burger King Expands Plant-Based Whopper to Japan
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